Monday, August 11, 2008

Blushing Apples

2- 4 oz. boxes sugar free strawberry Jello
1/4 tsp cinnamon
4 C water
4 medium apples

Combine dry Jello and cinnamon in saucepan. Add water and bring to a boil. Stir until Jello is completely dissolved. Peel and core apples and add to Jello mixture in pan. Reduce heat to med. and partially cover. Simmer 10-15 min. until apples are tender, turning the apple every 5 min. Remove apples and serve warm or cold.

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