Sunday, August 10, 2008

Stir-fry Cabbage

Take 1 bag coleslaw mix and saute in 2 tablespoons of extra virgin olive oil. When slightly cooked down, spray with I Can't believe It's Not Butter spray.Then season with your favorite seasoning. (S&P, garlic salt or powder work great!)

Add soy sauce to taste. Voila!!, you have yummy cabbage!!

*option: scramble an egg in pan before sauteeing cabbage. Gives it an extra "something."

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